Specification: Wheat soft varieties with gluten: 23% to 26%. The price of the CFD Quality GOST R-52554-2006. Contamination - not detected. Condition - not warming. Smell - peculiar to healthy grain. Color-1 degree discolored. Natural weight (not less than) - 780 g/l. Grain admixture (not more) -5,0%. Impurity (not more) of -2.0%. Humidity (not more) - 14%. The mass fraction of gluten-23-26%. Mass fraction of protein (not less) – 12.5%. The number of the fall of (not less) - 270 seconds. Total vitreous-50%. IDK - 69.
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